Parsley, Parsley Parsley!…

Parsley, Parsley Parsley!
Parsley, Parsley Parsley!
What’s  a gardener-cook to do?!

Make pesto, make tabbouleh, add to soups, juices and salads and share around!!

If you’re passing the Edible Eden Street Garden, please help yourself to some. Leave flowering parts to feed insects with pollen and to form seeds for more parsley!